Monday, August 17, 2009

A new perspective on fast food ...

Paul and I were both tired last night. Neither of us wanted to cook. So we thought about picking up dinner.

Five minutes to think of something gluten free (for Paul) and challenge friendly for me. Fish and salad. So he goes to head down. "But what if they don't have salad"?

So I say "Just call me and I'll make some"

Then we both stop and think. And throw the chicken on the grill and make the salad anyway. Our food was faster and less effort than dinner was turning out to be.

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